Spoon Mob

#136 - Chef Tim McLane of Mita’s

On this episode of the Spoon Mob Podcast, Ray chats with executive chef Tim McLane of Mita's in Cincinnati, Ohio. For more on chef Tim McLane, visit spoonmob.com/timmclane and follow him on Instagram @cheftimmclane + @mitascincy. Visit mitas.co for m…

#135 - Chef Sam Hart of Counter

On this episode of the Spoon Mob Podcast, Ray chats with chef/owner Sam Hart of Counter, Biblio and the forthcoming Maneki in Charlotte, North Carolina. For more on chef Sam Hart, visit spoonmob.com/samhart and follow him on Instagram @chefloosley, @…

#134 - Wine Director Jared Krauss of Agni

On this episode of the Spoon Mob Podcast, Ray chats with wine director Jared Krauss of Agni in Columbus, Ohio. For more on sommelier Jared Krauss, visit spoonmob.com/jaredkrauss and follow him on Instagram @krauss.jared + @dineatagni. Visit dineatagn…

#133 - Chef Jonathon Mezera of Gem City Butchery

On this episode of the Spoon Mob Podcast, Ray chats with chef Jonathon Mezera of Gem City Butchery in Dayton, Ohio. For more on chef Jonathon Mezera, visit spoonmob.com/jonathonmezera and follow him on Instagram @jonathonmezera + @gemcitybutchery. Fo…

#132 - Culinary Director Kevin Des Chenes of Newport Mansions Wine & Food Festival

On this episode of the Spoon Mob Podcast, chef Kevin Des Chenes returns to the podcast to chat about the upcoming Newport Mansions Wine & Food Festival in Newport, Rhode Island. For more on chef Kevin Des Chenes, visit spoonmob.com/kevindeschenes…

#131 - Wine Director Jayton Paul of Published On Main

On this episode of the Spoon Mob Podcast, Ray chats with wine director Jayton Paul of Published On Main in Vancouver, British Columbia. For more on sommelier Jayton Paul, visit spoonmob.com/jaytonpaul and follow him on Instagram @jaytonjames + @publi…

#130 - Chef Andrew Smith of Isla

On this episode of the Spoon Mob Podcast, chef Andrew Smith returns to the podcast to chat about his forthcoming restaurant Isla in Columbus, Ohio. For more on chef Andrew Smith, visit spoonmob.com/andrewsmith and follow him on Instagram @chefasmith …

#129 - Sommelier Brittany Marsh of Hart & Cru

On this episode of the Spoon Mob Podcast, Ray chats with sommelier Brittany Marsh of Hart & Cru in Cincinnati, Ohio. For more on sommelier Brittany Marsh, visit spoonmob.com/brittanymarsh and follow her on Instagram @bee_rit, @persistentlyroaming…

#128 - David Nilsen of Bean To Barstool

On this episode of the Spoon Mob Podcast, Ray chats with  David Nilsen, the host of the Bean to Barstool Podcast + founder of Final Gravity Magazine in Dayton, Ohio. For more on advanced cicerone David Nilsen, visit spoonmob.com/davidnilsen and follo…

#127 - Sommelier Jessica Waugh of JWaugh Education

On this episode of the Spoon Mob Podcast, Ray chats with sommelier Jessica Waugh, the founder of JWaugh Education + JWaugh Wellness in Las Vegas, Nevada. For more on sommelier Jessica Waugh, visit spoonmob.com/jessicawaugh and follow her on Instagram…