Honey and Co: The Food Sessions
By Honey & Co.
Award-winning podcast from husband-and-wife chef-duo, Sarit Packer & Itamar Srulovich of Honey & Co restaurant, London.
The pair chat to the most important and interesting people in the food industry. Pull up a chair, pour a glass of wine, and hear about a life made in food.
Podcast of the Year 2021, Fortnum & Mason Awards 2021
Hosted on Acast. See acast.com/privacy for more information.
Latest episode
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S11E01 A special OTK treat for you
Ottolenghi Test Kitchen on Honey & Co. The Food Sessions -
S10SPECIAL 10 years of Honey & Co.
And a special announcement! -
S10 is coming! 10 years of Honey & Co.
Coming soon! This year we're celebrating 10 years of Honey & Co and we're going to kick off celebrations with a special episode of Honey & Co: The Food Sessions. We will hear from staff, guests, friends and lots of you, too! We will laugh, we… -
S09E07 Sugar I Love You with Ravneet Gill
Today on Honey & Co: The Food Sessions we're joined by queen of sugar, Ravneet Gill. Ravneet has many strings to her bow - she's a pastry chef and cookbook author, a judge on Junior Bake Off and founder of chefs' collective Countertalk. We're... -
S09E06 Red Sands with Caroline Eden
Today on Honey & Co: The Food Sessions we have Caroline Eden joining us! A journalist, food writer and cookbook author, Caroline's latest cookbook Red Sands, Reportage and Recipes through Central Asia, from Hinterland to Heartland, the... -
S09E05 Chetna Makan
Today on Honey & Co: The Food Sessions we have Chetna Makan. Chetna is a baker, cookbook author and YouTube star. She worked as a fashion designer in Mumbai before moving to the UK and entering the Great British Bake Off in 2014 when she... -
S09E04 Sami Tamimi & Tara Wigley
Today on Honey & Co: The Food Sessions we have the most exciting guests, Sami Tamimi and Tara Wigley, co-authors of Falastin, a celebration of Palestinian food. They’re both from the powerhouse of Ottolenghi, Sami was a partner from the outset,... -
S09E03 Renee Erickson
Our guest this week on Honey & Co: The Food Sessions is an incredible chef and a kindred spirit of ours from Seattle, Washington. Renee Erickson is a James Beard award-winning chef and author, she bought her first restaurant at 25 and today... -
S09E02 Trine Hahnemann
Welcome back to our podcast Honey & Co: The Food Sessions. We're delighted to welcome Danish food writer and chef, Trine Hahnemann. Trine is a hugely important in Danish food culture, she's an inspiration to us personally and a great source of... -
JEW-ISH with Jake Cohen
We're back with Honey & Co: The Food Sessions
